Page 105 - cookbook1
P. 105
Cake Icing
2 lbs powder sugar 1/2 cups water
1 cup Crisco 2 Tbs flavoring
Procedure
1 Place Crisco in mixing bowl and using an electric mixer begin
to cream the Crisco. Slowly add alternating powder sugar and
water. Add flavoring and beat until fluffy. You will need to
beat for at about 10 minutes.
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