Page 105 - cookbook1
P. 105

Cake Icing

            2  lbs  powder sugar         1/2  cups  water
            1  cup  Crisco               2    Tbs  flavoring
            Procedure
            1  Place Crisco in mixing bowl and using an electric mixer begin
              to cream the Crisco.  Slowly add alternating powder sugar and
              water.  Add flavoring and beat until fluffy.  You will need to
              beat for at about 10 minutes.
















































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