Page 141 - cookbook1
P. 141

Horseradish Sauce

            1/2  cup  mayonnaise         1/2  cup   sour cream
            1/4  cup  prepared horseradish  1   pinch  salt
            Procedure
            1  Combine all ingredients and mix thoroughly. Refrigerate at
              least 1 hour before serving. Can be refrigerated for several
              days.

            Servings: 8















































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